亜もん本店と時々おでこ

Crunch!

*Forehead salad

Plenty of condiments

*Fresh fish wrapped in Namero-style seaweed ~Green chili miso~

Made with domestically produced Japanese black beef!

*Beef tendon stewed in demi-glace miso ~with baguette~

Flavor stain

*Deep-fried oden radish

The juicy shiitake mushrooms are juicy!

*Oven-baked shiitake mushrooms with chanja cheese

Ginger scented...

*Deep-fried chicken

A stylish palate cleanser!

*Tomato and cheese with nut sauce

*Select your hotpot (choose one type of soup stock)

・Pork shabu-shabu made with Nasu Kogen pork!

1: Black pepper lemon

2: Japanese style fresh seaweed

3: Beef broth with garlic

・Homemade! Cooked gyoza pot

・Hakata style! Motsunabe

・Odeko's specialty! Yellowtail shabu-shabu

* Final dish (ramen or porridge)

*dessert

All-you-can-drink for 2.5 hours (last order 15 minutes)

If you would like to extend your all-you-can-drink time, please inform a staff member at the end of your course reservation period.(Please note that extensions are not possible after the LO.)

For an extension of 30 minutes for the entire group, you can do so for 600 yen (tax included) per person.

Please indicate the number of parking spaces you wish to use in the comments section when making your reservation.*If you do not provide the information, we may not be able to provide the item.be careful.